True Love Pizza is a small family owned and operated wood fired pizzeria on the ancestral and traditional lands of the Hul’qumi’num and SENĆOŦEN speaking peoples, now known as Salt Spring Island, BC.
We are a “gluten friendly” pizzeria! Our sourdough pizza is fermented for 24 hours and made from organic unbleached flour. If you have gluten sensitivities, it may work for you.
It is important to us that good food be accessible to all folks and support a wholistic and thriving community, and so we source our ingredients as locally as price and quality allows.
Our aim is to serve our community consistently delicious pizzas made with experience, better ingredients and love!